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The first thing to think about is Gourmet. As most wedding couples won't have the luxury of an entirely gourmet menu, having a few stock luxury items will deceive even the most discerning critic. The first of these wonderous ingredients is smoked salmon. Although pricier than most fish, smoked salmon offers the same kind of luxurious indulgence as oysters without being the 'acquired' taste of caviar for example. Of course, being creative is essential too. Smoked salmon might be a no-brainer, but you might have to use your imagination for the rest. Chicken for example, though a dietary staple compared to salmon, can also be wild and exciting as well as kind on the wallet. Chicken pate can easily match the costly foie-gras if mixed with cranberry and chicken in a classic mushroom sauce can certainly do battle with beef wellington. Seasonal stock will also work in the party planner's favour as it will not only be lower in cost but will demonstrate a true understanding of food akin to the seasonal changes of menus in fine restaurants. Finally, take the time to look at your food, not only for taste but on visual charm. Often a beautiful looking dish will appear more luxurious than a costlier dessert, with the simple strawberries and cream seeming as decadent as the classic tiramisu, at a cheaper cost in both ingredients and cooking time. If you are stuck for ideas, take a look at the various selection of seasonal items for luxury food stores and in particular, at reasonably priced christmas hampers for creative ways to spread your cash. |
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